Combination Oven 24 Rack

Most kitchens can't do without one - dry heat and steam combination can steam, poach, braise, reheat, roast, bake or blanch. Cook from 250 to 2,500 meals using gastronorm containers. Regenerates food safely and in bulk.

24 x 1/1 (12 x 2/1) gastronorm containers

1300(w) x 1050(d) x 1940(h) mm

Propane or Natural Gas model:

30 kW (102,360 BTUs),

22mm (3/4" BSP) gas inlet,

13 amp plug, single phase, 0.3kW, 1.25 amps

Cold water inlet: 22mm (3/4" BSP)

Water pressure: minimum 1.5 bar

Waste outlet: 40mm (1 1/2") off tun dish

Waste height: 300mm

Use of water filter is recommended

Four cooking modes - convection heat, steam only, steam and convection, convection and humidification. Temperature range 50C to 250C. Takes 1/1 or 2/1 gastronorm containers, 6 x 2/1 shelves supplied.