Short term hire of our versatile units for a Festival, Wedding, Exhibition, Concert or Town Show provides an economic solution to the caterers’ needs in most outdoor environments. Walk-in Cold Rooms, Prep Kitchens, Production Kitchens and Dishwash units are all available in a variety of sizes and can be delivered ready for use. On site they can be positioned close to your marquee. They are easily installed to services, usually in combination with Propane gas cylinders, which provide a convenient and powerful energy source. Constructed from foodsafe materials and complete with extraction, fire suppression system, hot water services and drainage outlet, a single unit may be all that is needed. The minimum specification of our smallest production kitchen unit includes a Six Burner O/T Range, Salamander Grill, Twin Basket Fryer, Upright Fridge, Hot cupboard, Single Bowl Sink unit with integral handwash basin, plus ample power points to plug in Microwaves, Food Processors, Toasters etc. Clients can effectively specify their preferred layout. If you’re planning to cater for any event this year, give us a call and we’ll be happy to offer a competitive quotation.

Temporary Catering Facilities can be tailored to suit any type of Catering Operation.

Production Kitchens, Preparation Kitchens, Diswashing Units, Coldrooms, Plate-Up Areas, Staff Kitchens.

Units can be linked together to form a complex that fits the site and the work flow.

Costs can be reduced by using some of the Equipment from existing Kitchens.

Units Conform to all the latest E.H.O Standards.

No Charge for Initial Site Survey

WE HAVE PREVIOUSLY WORKED WITH:

• Town and Country
• Gorgeous Gourmets
• Beeton Rumford Ltd
• Exclusive Events
• Elegant Cuisine
• FMC Ltd
• Mosimann’s
• Wimbledon Tennis Championships
• Farnborough Airshow
• Met. Police Events
• Proms in the Park
• Northampton Town show/Balloonfest.
• Glastonbury Festival
• Various and Numerous Weddings!